When I go to Island Spoon, normally it is just a chill out place with friends or office colleagues. Never crossed in my mind that the actual dining experience is brought to a whole new level. Dining recently gave my coleagues and I a different perspective on how dinner can be enjoyed right after. Then leftover's can be brought home, now you have the options to bring it to the music lounges and have them as beer-match. Especially the scrumptious Deep Fried Chicken...
They have new items to enjoy - Lechon Sisig, Brownies topped with Icecream, Dinugu-an, and many more.
Once again, I will let the picture speak for themselves.